| Fish courses – Seafood |
|
91 Seafood-stuffed sole 92 Grilled sole 93 Sole á la meuniére 94 Fillet of fish in breadcrumbs 95 Grilled swordfish 96 Grilled tuna 97 Grilled stone-bass 98 Stone-bass á la mariniére 99 Grilled salmon with tartare sauce 100 Deep-fried squid rings in egg coating 101 Grilled squid 102 Grilled king-size prawns |